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Kannauj – The City Filled with Fragrances, Known as India’s Ancient Fragrance Capital
Located in Kannauj. DSF Kannauj has a renowned name in the fragrance market, especially among rose water manufacturers and suppliers. Carrying forward the traditional heritage of fragrance-making in Kannauj, DSF continues to be a trusted name in the industry.
In this blog, we will discuss the process of creating rose water and other fragrances, as well as the techniques used.
What is DSF Kannauj Rose Water?
DSF Kannauj creates its rose water using an ancient Indian traditional method, which includes the steam-distilled technique to extract fragrance and rose water. The roses are organically grown and hand-picked, making them ideal for every skin type, especially sensitive skin.
Their rose water is free from alcohol, artificial fragrances, and chemicals, making it a top choice for rose water manufacturers and suppliers looking for pure, natural ingredients. They serve both in retail and wholesale markets, catering to individual customers and businesses alike.
Why does DSF Kannauj Seem So Special?
DSF Kannauj stands out because it forms its rose water without using any chemicals. Their product is alcohol-free, artificial fragrance-free, and chemical-free.
They continue to use ancient Indian distillation techniques to extract rose water naturally, ensuring high quality and purity for both end consumers and bulk rose water suppliers.
The Heritage of Kannauj: India’s Fragrance Capital
Kannauj is also recognized as the perfume capital of India, with a rich heritage and legacy in the art of making attar (natural perfume)—also called ittar—going back thousands of years.
These fragrances or essences are made from herbs, flowers, and natural ingredients, without alcohol or synthetic fibers. This long-standing tradition makes Kannauj a hub for rose water manufacturers and suppliers who want to maintain authenticity and purity.
What technique is used to Extract Rose Water?
DSF Kannauj uses ancient Indian methods—specifically the steam-distilled or deg-bhapka method—to extract rose water. Roses are hand-picked and placed into a traditional still (deg), then steamed.
The steam carries the essential oils from the petals into a condenser (bhapka), where it cools and separates into rose essential oil (which floats on top) and rose water (hydrosol) beneath.
This time-tested technique ensures that their rose water retains all of its natural benefits and fragrance, making it ideal for rose water manufacturers and suppliers looking for uncompromised quality.
Frequently Asked Questions (FAQs):
1. What makes DSF Kannauj Rose Water different from others in the market?
Ans: DSF Kannauj uses traditional steam distillation methods with organically grown roses to create pure, chemical-free rose water, trusted by many rose water manufacturers and suppliers.
2. Is your rose water safe for sensitive skin?
Ans: Yes, our rose water is safe for sensitive skin as it is alcohol-free and fragrance-free.
3. Can I use DSF rose water for culinary purposes?
Ans: Yes, as it is made with food-grade natural ingredients, it can be used for both cosmetic and culinary purposes.
4. Do you offer bulk or wholesale supply?
Ans: Yes, we offer bulk and wholesale supply, and are a trusted partner for rose water manufacturers and suppliers across India. If you want to purchase it you can Contact Us anytime.
5. Where do you source your roses from?
Ans: We source organically and freshly grown roses from the fertile fields around Kannauj, ensuring the highest quality for both end users and large-scale suppliers and manufacturers.
